Pure by Nature. Exceptional by Craft.

Discover vanilla crafted with patience, tradition, and uncompromising care.
Hand Selected
Traditional Curing
Artisanal Aroma

Trusted by Industrial Buyers Worldwide

United States | United Kingdom | European Union | Middle East

Maccim Atlas operates across 15+ countries, supplies 100+ metric tons annually, and maintains partnerships with 30+ industrial clients including Michelin-tier bakeries, major beverage formulators, ice cream producers, and specialty cosmetic manufacturers. All shipments include certificates of analysis (COA) and full traceability documentation.

Why Leading Manufacturers Choose Maccim Atlas

Consistent Quality & Supply

Guaranteed vanillin content, moisture specifications, and bean grading. On-time delivery every shipment, no flavor variation, production-line reliability.

Direct Sourcing from Origin

Direct farmer partnerships in Papua New Guinea and Sri Lanka—no middlemen, full traceability, verified sustainable practices, and fair-trade support throughout our supply chain.

Flexible Bulk Ordering & Custom Packaging

Minimum orders from 25 kg upward. Custom label packaging, vacuum-sealed food-grade options, and expedited lead times to match your production demands.
Product Showcase

Our Premium Vanilla Varieties - Engineered for Industrial Excellence

Each vanilla variety is hand-selected, cured using traditional techniques, and tested for vanillin content, moisture, and aroma. Maccim Atlas offers three flagship products designed for distinct industrial applications—choose the perfect match for your formulation.

Planifolia Vanilla from Papua New Guinea

Rich, Complex, Aromatic Excellence
Vanilla Planifolia delivers a deep, woody base with layered floral and fruity undertones. High oil content creates naturally soft, glossy beans ideal for premium ice cream, artisanal baked goods, confectionery, and high-end flavor houses. Each bean exhibits strong vanillin concentration and complex aromatic compounds that withstand heating and blending without flavor diminishment.
Ideal For:
  • Artisanal ice cream & gelato
  • Premium bakery & pastry applications
  • Fine-dining chocolate confections
  • High-end extract production
Quick Spec Bullets:
Vanillin : 1.5–1.8%
Length: 15–17 cm
Moisture: 32–35%
Grade: Gourmet

Tahitian Vanilla from Papua New Guinea

Floral Elegance & Aromatic Refinement
Tahitian vanilla, cultivated in Papua New Guinea, is prized for delicate floral and fruity notes with exceptional aroma intensity. Lower vanillin profile combined with unique aromatic compounds makes Tahitian vanilla the preferred ingredient for premium beverages, perfumes, natural cosmetics, and luxury fragrances. Beans are naturally glossy and flexible, supporting both extract and infusion applications.
Ideal For:
  • Specialty beverages & cocktail bases
  • Natural fragrance & perfume formulation
  • Premium cosmetic & skincare products
  • Artisanal extract & essence production
Quick Spec Bullets:
Vanillin : 1.0–1.3%
Length: 16–18 cm
Moisture: 30–33%
Grade: Gourmet/Extract

Ceylon Vanilla from Sri Lanka (Vanilla planifolia)

Smooth, Versatile, Production-Ready
Ceylon vanilla beans from Sri Lanka offer a smooth, mildly woody flavor profile with subtle fruity undertones and distinctive aroma. Harvested at full maturity and cured for optimal character, Ceylon vanilla excels in confectionery, dairy formulations, and gourmet baking. Cost-effective without compromising quality, Ceylon beans support high-volume manufacturers seeking reliable consistency and value.
Ideal For:
  • Confectionery & candy production
  • Dairy & yogurt formulations
  • Large-scale bakery manufacturing
  • Mainstream beverage flavoring
Quick Spec Bullets:
Vanillin : 1.1–1.4%
Length: 14–16 cm
Moisture: 28–32%
Grade: Extract/Industrial
Industries we serve

Trusted Ingredient for Every Industrial Application

Maccim Atlas supplies premium vanilla to 8 core industries across 4 continents. Whether you formulate for mass production or artisanal small batches, our vanilla meets the flavor, safety, and consistency standards your buyers demand.
Food Manufacturers
Consistent vanillin, batch-to-batch reliability, traceability documentation, and regulatory compliance for large-scale formulation.
industrial bakery mixing vanilla beans ingredient
Flavor Houses

Extract-grade and gourmet beans, technical datasheets, sampling programs, and bulk contracts for commercial extract production
vanilla extract laboratory bottles and vanilla beans
Dairy Processors
Clean flavor profiles, low microbial load, food-safety certifications, and MOQs suited to high-volume yogurt, milk, and cheese production.
foods made from diary products
Bakeries & Confectionery
Premium flavor intensity, heat-stable character, and reliable supply for seasonal bakery and candy manufacturing campaigns
bakery items using vanilla extract
Food Manufacturers
Consistent vanillin, batch-to-batch reliability, traceability documentation, and regulatory compliance for large-scale formulation.
Flavor Houses

Extract-grade and gourmet beans, technical datasheets, sampling programs, and bulk contracts for commercial extract production
Dairy Processors
Clean flavor profiles, low microbial load, food-safety certifications, and MOQs suited to high-volume yogurt, milk, and cheese production.
Bakeries & Confectionery
Premium flavor intensity, heat-stable character, and reliable supply for seasonal bakery and candy manufacturing campaigns
Beverage Formulators

Flavor consistency across batches, extract compatibility, and stable supply for soft drinks, coffee, tea, and alcoholic beverage blends.

beverages using vanilla extract
Ice Cream Producers

Premium vanilla for artisan and commercial production, bulk capacity, custom packaging, and flavor-retention guarantees.

ice cream producers using vanilla extract
Cosmetic & Personal Care

Natural vanilla for fragrances, skincare, and beauty formulations; compliance with cosmetic standards and ingredient transparency.

natural cosmetics production with vanilla bean extract
Ingredient Traders & Distributors

Wholesale pricing, drop-ship support, technical documentation, and re-export support for regional ingredient distribution networks.

bulk vanilla beans for exporting purposes.
Beverage Formulators

Flavor consistency across batches, extract compatibility, and stable supply for soft drinks, coffee, tea, and alcoholic beverage blends.

Ice Cream Producers

Premium vanilla for artisan and commercial production, bulk capacity, custom packaging, and flavor-retention guarantees.

Cosmetic & Personal Care

Natural vanilla for fragrances, skincare, and beauty formulations; compliance with cosmetic standards and ingredient transparency.

Ingredient Traders & Distributors

Wholesale pricing, drop-ship support, technical documentation, and re-export support for regional ingredient distribution networks.


Your Industry Not Listed?

Contact Our Sales Team for Custom Solutions
Contact

Built on Quality, Traceability, and Partnership

ndustrial buyers demand more than flavor , they require consistency, documentation, regulatory compliance, and transparent sourcing. Maccim Atlas delivers all four.
Vanilla beans in the hands of a framer

10+ Years of Vanilla Trading


A decade of direct relationships with Papua New Guinea and Sri Lankan farmers ensures supply stability, quality continuity, and market expertise that translates to reliability for your production line.
Vanilla is taceable for framers in PNG and Sri lanka

100% Traceability & Farmer Documentation


Every kilogram is traceable to a named farmer cooperative or partnership in PNG or Sri Lanka. Sustainability reports and fair-trade documentation available upon request—supporting your corporate social responsibility commitments.
Direct Supply of beans

Direct Supply Relationships = No Middlemen

Maccim Atlas operates as a direct exporter, not a trader or broker. This eliminates re-bagging, quality dilution, and uncertainty. You deal directly with the source.

Complete Technical Specifications for Every Variety

Planifolia Vanilla from Papua New Guinea

OriginPapua New Guinea
VarietyPlanifolia
GradeGourmet Grade A
Bean Length15–17 cm
Moisture Content32–35%
Vanillin Content (Min)1.5%
ColorDark brown to black, oily sheen
AromaRich, complex, floral-woody
Visual QualityPlump, flexible, no splits (unless specified)
Packaging Options100g, 250g, 500g, 1kg, 5kg, 10kg, 25kg vacuum-sealed pouches; custom labeling available
Minimum Order Quantity (MOQ)25 kg
Typical Lead Time2–3 weeks from order confirmation to FOB
Storage ConditionsCool, dark, dry environment; recommend 15-20°C, 50-60% RH; airtight container or vacuum-sealed pouch.
Shelf Life24 months from shipment date (when stored per guidelines)
Certifications AvailableCertificate of Analysis (COA), Traceability Documentation
Shipping PortsPNG (Lae), Sri Lanka (Colombo); FOB or CIF terms available

Tahitian Vanilla from Papua New Guinea

OriginPapua New Guinea
VarietyTahitensis
GradeGourmet / Extract Grade
Bean Length16–18 cm
Moisture Content30–33%
Vanillin Content (Min)1.0%
ColorDark brown to black, naturally glossy
AromaDelicate floral, fruity, aromatic intensity
Visual QualityFlexible, plump; can be split or unsplit
Packaging Options100g, 250g, 500g, 1kg, 5kg, 10kg, 25kg vacuum-sealed pouches; bespoke label options
Minimum Order Quantity (MOQ)25 kg
Typical Lead Time2–3 weeks from order confirmation to FOB
Storage ConditionsCool, dark, dry; 15-20°C, 50-60% RH; airtight container recommended.
Shelf Life24 months from shipment
Certifications AvailableCOA, Traceability Documentation
Shipping PortsPNG (Lae), Sri Lanka (Colombo); FOB or CIF available

Ceylon Vanilla from Sri Lanka

OriginSri Lanka
VarietyPlanifolia (Ceylon Grade)
GradeExtract Grade / Industrial Grade
Bean Length14–16 cm
Moisture Content28–32%
Vanillin Content (Min)1.1%
ColorDark brown to black
AromaSmooth, mild-woody, subtle fruit notes
Visual QualityPlump, can be split or unsplit; consistent curing
Packaging Options100g, 250g, 500g, 1kg, 5kg, 10kg, 25kg, 50kg bags; bulk container options for 250kg+ orders
Minimum Order Quantity (MOQ)25 kg
Typical Lead Time2–3 weeks from order to FOB; expedited (7–10 days) available for established accounts
Storage ConditionsRoom temperature, dry, dark location; 15-20°C, 50-60% RH ideal; vacuum seal or airtight container.
Shelf Life24 months from shipment
Certifications AvailableCOA, Sustainability Traceability (on request)
Shipping PortsColombo (Sri Lanka), alternative PNG ports available for consolidated shipments

From Farm to Your Facility - Transparent, Verified Quality

Every bean traceable. Every batch tested. Every partnership built on trust.

Our Sourcing Process

Maccim Atlas sources directly from established farmer cooperatives and individual cultivators in Papua New Guinea and Sri Lanka, eliminating middlemen and ensuring fair compensation. All partners undergo initial audit for farming practices, pesticide protocols, and labor standards. We maintain multi-year relationships with select farms, enabling consistent quality, prioritized harvest allocation, and transparent pricing.

Storage & Logistics

Vanilla orchids in both regions are hand-harvested at peak maturity (typically October–May). Post-harvest, beans undergo a rigorous curing process: initial steam treatment (5 days) to develop black color, followed by alternating sun-drying (45–50% moisture reduction) and shade-drying (final cure to 35–38% moisture), then 6-month refinement in ventilated crates to maximize vanillin development and aroma complexity.

Harvesting & Curing - Traditional Excellence

Vanilla is stored in climate-controlled facilities (15–20°C, 50–60% RH) in vacuum-sealed, food-grade packaging until shipment. Expedited export ensures minimal transit time; air freight available for time-sensitive orders.

All containers comply with international food transport regulations (SPS certification, phytosanitary clearance, customs documentation pre-filed).

Quality Control & Laboratory Testing

Every production batch is sampled and tested by independent laboratories for:
  • Vanillin Content (HPLC analysis)
  • Moisture Content (28–35% target)
  • Microbial Load (E. coli, Salmonella testing)
  • Pesticide Residues (EU MRL compliance)
  • Sensory Profile (trained evaluators)

Traceability & Documentation

Every kilogram shipped is traceable to:
  • Named farmer or cooperative (GPS coordinates)
  • Harvest date and batch number
  • Curing location and duration
  • Lab test results & COA
  • Complete shipping manifests

Certifications & Compliance

Maccim Atlas supports the United Nations 17 Sustainable Development Goals (SDGs)
  • Sustainable farming practices audited
  • Climate-controlled storage facilities

17 Goals of Sustainable Development

Our sustainability vision goes beyond compliance , it is a fully integrated system designed to protect ecosystems, uplift farming communities, and reduce the long-term environmental footprint of global supply chains. Each of our 17 commitments represents a measurable action, from supporting regenerative agriculture and eliminating harmful chemicals to investing in renewable energy and building circular production cycles.

We work directly with growers, conduct ongoing audits, and implement energy-efficient technologies to ensure every stage of production contributes to a healthier planet. By emphasising transparency, fair partnerships, and continuous innovation, MACCIM ATLAS creates a sustainability model that supports both people and the environment , today and for generations to come.

17 Goals of Sustainable Development : No Poverty17 Goals of Sustainable Development : Zero Hunger17 Goals of Sustainable Development : Good health and well-beign17 Goals of Sustainable Development : Quality education17 Goals of Sustainable Development : Gender Equality17 Goals of Sustainable Development : Clean water and sanitation17 Goals of Sustainable Development : Afoordable and Clean Energy17 Goals of Sustainable Development : Decent work and economic growth17 Goals of Sustainable Development : Industry , innovation and Infrastructure17 Goals of Sustainable Development : reduced inequalities17 Goals of Sustainable Development : Sustabable cities and communities17 Goals of Sustainable Development : Responsible consumption and productionClimate Action17 Goals of Sustainable Development : Life Below Water17 Goals of Sustainable Development : Life on Land17 Goals of Sustainable Development : Peace , Justice and Strong Institutions17 Goals of Sustainable Development : Partnerships For the Goals.

Seamless Supply Chain from Origin to Your Production Facility

Reliable logistics, flexible packaging, and transparent documentation for hassle-free imports

Order to Delivery Timeline

StageDurationNotes
Quote Request & Confirmation24 hoursQuotes include pricing, lead time, MOQ, and terms
Sample Provision (if requested)3–5 business daysExpedited samples 50–100g available for qualified buyers
Production Batch Allocation2–4 weeksBatch reserved; harvest/curing timeline dependent on season
Quality Testing & COA Issuance3–5 daysIndependent lab results compiled
Packaging & Labeling3–5 daysCustom labels applied; vacuum-sealed and inspected
Customs Clearance & Export Docs2–3 daysPre-filed documentation; Lae or Colombo port coordination
Shipment7–14 days (sea); 2–3 days (air)FOB or CIF terms; destination port depends on buyer location
Total Typical Lead Time21–35 daysStandard sea freight; expedited air available

Packaging Options

Standard Packaging:

  • 250g pouches (40 pouches per case`
  • 500g pouches (20 pouches per case)
  • 1kg pouches (10 pouches per case)
  • 5kg bags (4 bags per case)
  • 10kg bags (2 bags per case)

Custom Packaging Available:

  • Private-label bags with company branding
  • 50kg, 100kg, or larger bulk container options
  • Multi-variety assortment packs (sample sets for flavor houses)
  • Food-grade or specialty packaging materials on request
*All packaging meets EU food contact regulations (Regulation EC No 1935/2004) and is certified food-safe.

Shipping & Incoterms

Ports of Export:
  • Papua New Guinea: Lae (primary) : alternative ports available for consolidated shipments
  • Sri Lanka : Port of Colombo (primary)
Incoterm Options:
  • FOB (Free on Board): Maccim Atlas covers costs through port loading; buyer arranges freight and insurance
  • CIF (Cost, Insurance, Freight): Maccim Atlas covers shipping and insurance to buyer's port of destination
Shipping Methods :
  • Sea Freight (Standard, 7–14 days): Most cost-effective for volumes 100kg+; refrigerated containers optional
  • Air Freight (Express, 2–3 days): Available for urgent orders or samples; premium cost
  • Consolidation: Partial container loads can be consolidated with other shipments for cost efficiency

Customs & Documentation

Complete documentation package for seamless customs clearance:
  • Bills of Lading (B/L) issued by freight forwarder
  • Commercial Invoices (pro forma or final
  • Packing Lists (itemized by package and quantity)
  • Certificates of Origin (PNG or Sri Lanka, as applicable)
  • Phytosanitary Certificates (farm/processing location clearance)
  • Certificate of Analysis (lab testing results)
  • Traceability Documentation (farm source, batch number, harvest date)
All documentation filed digitally for expedited customs clearance. Buyer receives complete package 48 hours before vessel departure.

Pricing & Payment Terms

Pricing Structure:
  • Volume discounts available: 500kg+ (2% discount), 1,000kg+ (5% discount), 2,500kg+ (8% discount)
  • Seasonal pricing adjustments: April–September (post-harvest, lower pricing); October–March (off-season, standard/premium pricing)
  • Long-term partnership discounts: Annual contracts 5,000kg+ (10–15% discount available)
Payment Terms:
  • Spot orders: 50% deposit upon quote confirmation; 50% balance upon shipment
  • Established accounts (3+ shipments): Net 30 terms available
  • Long-term contracts: Customized terms (quarterly invoicing, net 45 available for qualified buyers)
Currency: USD or EUR accepted; pricing quoted in buyer's preferred currency. Bank transfer (SWIFT) or L/C (Letter of Credit) accepted.

Frequently Asked Questions

Maccim Atlas accepts orders from 25 kg upward. For most varieties, 25–50 kg is our standard entry MOQ. Larger orders (500kg+) qualify for volume discounts. Samples (50–100g) available for qualified industrial buyers at no cost or reduced rate.

Bourbon Vanilla (PNG) — Rich, woody, complex aroma; high vanillin (1.5–1.8%); best for premium ice cream, baking, extract. Tahitian Vanilla (PNG) — Delicate, floral, fruity; lower vanillin (1.0–1.3%); ideal for beverages, cosmetics, fragrances. Ceylon Vanilla (Sri Lanka) — Smooth, mild-woody; moderate vanillin (1.1–1.4%); cost-effective for confectionery, dairy, mainstream products. Choose based on your end-use flavor profile and budget.

When stored properly (cool, dark, dry, 15–20°C, 50–60% RH, sealed container), vanilla beans retain peak quality for 24 months. After 24 months, vanillin and aroma compounds gradually diminish, but beans remain usable for 3+ years. Vacuum-sealed packaging extends shelf life significantly.

Absolutely. Samples (50–100g per variety) are available to qualified industrial buyers. Turnaround is 5–7 business days. Contact our sales team with your company details, industry type, and intended applications. Samples are often provided complimentary for orders projected at 500kg+

Standard lead time is 3–4 weeks (FOB via sea freight). This includes production confirmation (2–4 weeks), quality testing (3–5 days), packaging (3–5 days), customs clearance (2–3 days), and shipment (7–14 days). Expedited air freight (2–3 days shipping) available for premium cost. Lead times may extend during peak harvest season (Oct–May) if demand is high

Every shipment includes a Certificate of Analysis (COA) from an independent laboratory detailing vanillin content, moisture, and microbial results (aerobic plate count, E. coli, Salmonella testing per EU Regulation 1881/2006).

Yes. Long-term partnerships (12–36 months, 2,000kg+ annual commitment) receive priority allocation, volume discounts (10–15%), customized lead times, and dedicated account management. Contact our commercial team to discuss multi-year arrangements tailored to your production forecasts.

Yes. Custom labeling, private-brand packaging, bulk bags (50kg–250kg+), and specialty materials are available. Minimum order for custom packaging is typically 500kg. Lead time extends 1–2 weeks for custom production. Request a quote from our packaging specialist.

Maccim Atlas Blog

CONTACT INFORMATION & REGIONAL SUPPORT

81, Elapiliyawa Mirigama Sri Lanka 11200
sales@maccim-atlas.com
+94 701 190 840
+94 701 190 840

Maccim Atlas - Premium Vanilla Bean Exporter

Sourcing direct from Papua New Guinea and Sri Lanka, Maccim Atlas supplies Bourbon, Tahitian, and Ceylon vanilla to leading food manufacturers, flavor houses, dairy processors, bakeries, beverage companies, ice cream producers, and cosmetic brands across the US, UK, Europe, and the Middle East.
Quick Links
About Maccim Atlas Our Vanilla Varieties Industries We Serve Quality & Sourcing Technical Specifications FAQs Blog Contact Us
Products
Planifolia Vanilla (Papua New Guinea) Tahitian Vanilla (Papua New Guinea) Ceylon Vanilla (Sri Lanka) Custom Packaging & Bulk Orders Verified Quality
© 2026 Maccim Atlas All rights reserved.
[Privacy Policy]
[Terms & Conditions]
[Cookie Policy]
Developed by Frank Lowe
Inquiry